Restaurant Burger Seasoning
1 Tbsp. per pound, give or take. Yes, we know it’s a lot of seasonings, but give it a try.
Course
Main Dish
Cuisine
American
Keyword
Hamburger
Servings
Prep Time
8
Lbs. Hamburger
15
Minutes
Cook Time
15
Minutes
Servings
Prep Time
8
Lbs. Hamburger
15
Minutes
Cook Time
15
Minutes
Ingredients
1/2
Tbsp.
Black Pepper
1
Tbsp.
Salt
2
Tbsp.
Paprika
2
Tbsp.
Garlic Powder
1/2
Tbsp.
Cumin
1/2
Tbsp.
Basil
1/2
Tbsp.
Parsley
1
Tsp.
Chili Powder
1
Tbsp.
Onion Powder
1
Tsp.
Dry Mustard
Instructions
Mix all ingredients together and use 1 Tbps. per 1 lbs. ground beef and make into patties and grill. Seasoning can be used for with other meats/vegetables, feel free to explore.