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Ingredients
- 2 tbsp Cajun seasoning
- 1 tbsp Olive Oil
- 12 oz dry orzo
- 1 each White Onion
- 1 cup Cherry Tomatoes halved
- 3.5 cups Bone broth
- 3 cups Baby spinach
- 1/3 cup sun dried tomatoes drained and chopped
- 1 each each Juice + zest
- 1/2 cup grated Parmesan cheese
- 1 cup Bertolli Garlic Alfredo Sauce
- 1 cup Bertolli Traditional Marinara
- 2 tsp Italian Seasoning
- 1/2 tsp chili flakes optional
- Salt and Pepper to taste
Ingredients
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Credit: https://www.instagram.com/reel/DTTI5D6D-g7/