Restaurant Burger Seasoning
1 Tbsp. per pound, give or take. Yes, we know it’s a lot of seasonings, but give it a try.
Course
Main Dish
Cuisine
American
Keyword
Hamburger
Servings
Prep Time
8
Lbs. Hamburger
15
Minutes
Cook Time
15
Minutes
Servings
Prep Time
8
Lbs. Hamburger
15
Minutes
Cook Time
15
Minutes
Ingredients
1/2
Tbsp.
black pepper
1
Tbsp.
salt
2
Tbsp.
paprika
2
Tbsp.
garlic powder
1/2
Tbsp.
cumin
1/2
Tbsp.
basil
1/2
Tbsp.
parsley
1
Tsp.
chili powder
1
Tbsp.
onion powder
1
Tsp.
dry mustard
Instructions
Mix all ingredients together and use 1 Tbps. per 1 lbs. ground beef and make into patties and grill. Seasoning can be used for with other meats/vegetables, feel free to explore.