![Grilled Cheese](http://food.goodwintek.com/wp-content/uploads/2024/07/Grilled-Cheese-610x381.png)
Prep Time | 5 Minutes |
Cook Time | 5 Minutes |
Servings |
People
|
Ingredients
- 4 slices Sourdough Bread
- 2 cups Shredded Cheddar Cheese
Ingredients
|
Instructions
- Spread 1 tablespoon butter on one side of each slice of bread. With butter side down, top each slice of bread with about ½ cup cheddar.
- In a skillet over medium heat, melt 1 tablespoon butter. Add two slices of bread, butter side down. Cook until bread is golden and cheese is starting to melt, about 2 minutes. Flip one piece of bread on top of the other and continue to cook until cheese is melty, about 30 seconds more.
- Repeat for the second sandwich, wiping skillet clean if necessary.