Grilled Cheese

July 9, 2024 dave Uncategorized 0

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 Grilled Cheese
A childhood favorite, hopefully without the accompanying flu or chicken pox that went with it.
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Course Appetizer, Main Dish
Cuisine American, French
Keyword Cheese, Vegetarian
Prep Time 5 Minutes
Cook Time 5 Minutes
Servings
People
Ingredients
Course Appetizer, Main Dish
Cuisine American, French
Keyword Cheese, Vegetarian
Prep Time 5 Minutes
Cook Time 5 Minutes
Servings
People
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Meal Plan:
This recipe has been added to your Meal Plan
Add to Shopping List
This recipe is in your Shopping List
Instructions
  1. Spread 1 tablespoon butter on one side of each slice of bread. With butter side down, top each slice of bread with about ½ cup cheddar.
  2. In a skillet over medium heat, melt 1 tablespoon butter. Add two slices of bread, butter side down. Cook until bread is golden and cheese is starting to melt, about 2 minutes. Flip one piece of bread on top of the other and continue to cook until cheese is melty, about 30 seconds more.
  3. Repeat for the second sandwich, wiping skillet clean if necessary.
Recipe Notes

Credit: https://www.delish.com/cooking/recipe-ideas/a19610233/how-to-make-best-grilled-cheese/