Name: Restaurant Burger Seasoning
Prep time: 15 min
Cook time: 15 min
Yield: 8 Lbs. Hamburger
Cuisine: American
Ingredients: 1/2 Tbsp. black pepper; 1 Tbsp. salt; 2 Tbsp. paprika; 2 Tbsp. garlic powder; 1/2 Tbsp. cumin; 1/2 Tbsp. basil; 1/2 Tbsp. parsley; 1 Tsp. chili powder; 1 Tbsp. onion powder; 1 Tsp. dry mustard

Restaurant Burger Seasoning

1 Tbsp. per pound, give or take. Yes, we know it's a lot of seasonings, but give it a try.

Course

Main Dish

Cuisine

American

Keyword

Hamburger

Prep Time

15 Minutes

Cook Time

15 Minutes

Servings

Lbs. Hamburger

Ingredients

1/2 Tbsp. black pepper
1 Tbsp. salt
2 Tbsp. paprika
2 Tbsp. garlic powder
1/2 Tbsp. cumin
1/2 Tbsp. basil
1/2 Tbsp. parsley
1 Tsp. chili powder
1 Tbsp. onion powder
1 Tsp. dry mustard

Course

Main Dish

Cuisine

American

Keyword

Hamburger

Prep Time

15 Minutes

Cook Time

15 Minutes

Servings

Lbs. Hamburger

Ingredients

1/2 Tbsp. black pepper
1 Tbsp. salt
2 Tbsp. paprika
2 Tbsp. garlic powder
1/2 Tbsp. cumin
1/2 Tbsp. basil
1/2 Tbsp. parsley
1 Tsp. chili powder
1 Tbsp. onion powder
1 Tsp. dry mustard

Instructions

Mix all ingredients together and use 1 Tbps. per 1 lbs. ground beef and make into patties and grill. Seasoning can be used for with other meats/vegetables, feel free to explore.

Food | GoodwinTek

Meal Planning and Recipes

Restaurant Burger Seasoning